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fermented with indigenous yeasts in concrete
dating back 6
The role of cooperage and Nathan's barrel-making craft
Beware: this bottle goes down quick
Brendan Stater-West Saumur Blanc Breze 2023 CS20230828 fermented with indigenous yeasts inBrz is the hilltop tuffeau and clay cru that Clos Rougeard made mythic and that Romain Guiberteau has spent the last two decades resurrecting. Brendan Stater West, the American who landed in Saumur to work at Guiberteau and stayed to start his own domaine, now farms a parcel of old Chenin there himself, courtesy of his mentor. This is the Brz bottling: 100% Chenin from limestone slopes, organically farmed, fermented with indigenous yeast, aged at
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