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The palate is caressed by aromas of freshly picked raspberries
the aroma shifted woodsier and grainier
dry flowers and Mediterranean herbs
It was powerful and dense at en primeur
Chateau Valandraud, Saint-Emilion Grand Cru, France 2017 Warre's The palate is caressed byIntense, ripe dark plums and berries with graphite and stones, as well as fresh, cedary oak. This has powerful yet very seamless and intense fruit presence with a very concentrated array of ripe dark plums and rich, assertive fruit, which builds smoothly on the finish. 96 Pts James Suckling
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