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tender braised meats
An elegant platter in a simple black glaze that is accented with a rim in contrasting white
An elegant drip-free serving spoon
created in house by our Executive Chef
#82 Small Kokeshi Vessel Heath + House Industries tender braised meatsAkio Nukagas work explores the possibilities of how he leaves a trace of himself in clay. This piece features his signature Pleated Work technique of carving grooves into the wet clay after it is thrown on the wheel. The forminspired by traditional kokeshi dollsis accentuated by these grooves curving down the profile of the vessel creating movement and rhythm. After the first firing and before the second, he finishes the vessel by applying different
