Hotel Chocolat Salted Caramel Velvetised Cream Liqueur 50cl Condition and the clean-type through four

and the clean-type through four columns

intense flavours and a truly unmistakable look

trans-Rose Ketone-2

the wine is macerated with its skin for another ten days to achieve greater smoothness and intensity of flavors

Hotel Chocolat Salted Caramel Velvetised Cream Liqueur 50cl Condition and the clean-type through fourHotel Chocolat Salted Caramel Velvetised Cream is made from an indulgent blend of real melted caramel milk chocolate, cacao infused vodka, lashings of fresh cream and a tingle of sea salt. The result is a deeply satisfying, velvet smooth drink that's rich in chocolate, with a gentle warmth from the alcohol. Perfect over ice, poured into drinking chocolate or stirred into cocktails. Hotel Chocolat's mission is to make the best chocolate on the planet,