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the site is own-rooted and has been farmed by Frank Moreno for two decades
Made with grapes from the estate’s Sorgente
emerald green and ruby red
The initial bouquet is augmented by more nuanced notes of sage
Domaine des Sablonnettes Trempette Non Sale the site is own-rooted andChardonnay Chenin Blanc Sauvignon Blanc from biodynamically cultivated vines in the Cteaux du Layon. Grapes are directly pressed to create a white juice. Whole clusters of Chardonnay Chenin Blanc Sauvignon Blanc are thrown in to macerate infuse (flotation method) for 1 2 weeks before pressing (ergo the cuve's name 'dip' as in to take a dip). Spontaneous fermentation and aging in tank prior to bottling unfined, unfiltered, no additional SO2. Loire,
US$ 1363.55
US$ 27000.00
US$ 64.51
US$ 450.00
