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Ideal for lovers of bone-dry Champagne
Montbourgeau
and a quiet thrum of baking spice
spices and spiced lemon cake
Briottet Creme de Cassis Liqueur 042726OFFER Ideal for lovers of bone-dryThe benchmark crme de cassis, from a family operation in Dijon that's been making liqueurs since 1836now in its sixth generation under Vincent and Claire Briottet. The recipe is simple: Noir de Bourgogne black currants macerated for two months in neutral French alcohol, then blended with sugar. No artificial dyes, no additivesthe deep purple black color is entirely natural. In 2018, Briottet received the prestigious 'Entreprise du Patrimoine Vivant'
