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combined with basil and pecorino romano for an intense aroma
Expertly crafted since 1895
Product Origin:
Meaning "small stomach" in Italian
Forvm Chardonnay Balsamic Vinegar, 16.8 oz pancetta combined with basil and pecorinoThis Chardonnay Balsamic Vinegar is aged in oak barrels This vinegar works well with chicken and fish recipes. Mix this Chardonnay vinegar with a piquant extra virgin olive oil for a salad dressing or marinade. Forvm Chardonnay Vinegar is made from chardonnay wine that has been aged in oak barrels to enrich its elegant flavor. This French vinegar is marvelous for seafood dishes and many other dishes. Ingredients: Wine Vinegar (70%), Grape Juice (30%)
