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as ripe red berries mingle with saline minerals to add balancing tension
ranging from ruby to garnet
the typicality of the varietal is presented with flavors of black fruit
perfumed and light
Huguet de Can Feixes Reserva Brut Nature Corpinnat, Penedes, Spain 2014 Vosne-Romanee Premier Cru as ripe red berries mingleIt ferments in stainless steel tanks and in the bottle. Aging is done in the bottle for 84 months. The yeasts of the first fermentation are selected and own. It is fresh, with hints of fennel, apple, quince and grapefruit.
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