Mants Landing Oysters from Brewster, MA Quantity:150 Count | $1.99 per Oyster How they’re grown: Sue and

How they’re grown: Sue and two crew members use floating cages to grow their oysters on a two-acre lease that’s located between two ocean inlets

Story: Scott Leonhardt and his wife Sally have been growing oysters for a while yet they have not managed to harvest a sizeable crop--a testament to just how hard it is to grow these things

How they taste:  We get a strong salinity up front that eases into a noticeable sweet cucumber finish

How They’re Grown: Emily's oysters spend their first chapter of their lives in floating bags on the surface for most of the year

Mants Landing Oysters from Brewster, MA Quantity:150 Count | $1.99 per Oyster How they’re grown: Sue andFarmer: Scott Leonhardt Location: Brewster, MA How theyre grown: Scott says he owns just about every piece of oyster growing equipment ever invented. This sounds like a recipe for backyard farming, an industry wide phenomenon that spans both coasts, and we are totally guilty of here in Duxbury. Anyhow, after 7 years Scott is still on the hunt for the perfect grow out method, but mostly he uses bags in cages that sit right on the bottom. He buys his