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savory version of Beaujolais
lingering long on the aftertaste
Floral on the nose with honeysuckle and acacia
pine and sage aromas and flavors on a linear frame
2014 | Château Gaby Canon-Fronsac | Canon-Fronsac Recioto della Valpolicella savory version of BeaujolaisA blockbuster Fronsac, opaque red in colour, and with a very oaky nose that is sweet and intense Decanter Magazine Chteau Gaby is a blend of three grape varieties Merlot, Cabernet Franc and Cabernet Sauvignon grown on the clay limestone hills of the estate. This wine is lovely in color: an intense red with bright tints. Hints of pretty, red fruit are complemented by flavors of black fruit in some vintages. Discretely woody undertones highlight the
