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and ginger peel giving way to a precise
framed by a mineral backbone
picks by hand
obsessed with acid
Umenoyado Aragoshi Umeshu Plum Liqueur (720ml) web-unpublished and ginger peel giving wayNara. A premium liqueur made with Ume fruit, premium sake, high quality distillate, and a touch of rock sugar for sweetness. Great chilled, on the rocks or as an accent to a cocktail. Made from specially selected, hand washed Ume (plums) Refrigerate after opening, will keep flavor for months. For years Umenoyado Brewery has set the standard for premium Japanese fruit liqueurs. Their Aragoshi (literally roughly pressed) Umeshu brings the fruit flavor
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