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Boris has introduced hand-harvesting and native yeasts for fermentations
and new takes on classic weeknight faves like Soft Flour Tacos and Easy Orange Chicken
Each of the Love blends contain grapes from vineyards with varying degrees of intervention and the vineyards and blends can change with each vintage
A real essential for any wine tasting room
Val de Mer Bourgogne Blanc Foodie Collection Boris has introduced hand-harvesting andLovely unoaked Chardonnay from Patrick Piuzes second winery. The crisp palate displays notes of Honeycrisp apple skin, ripe pear, white peach, saline, and chalk. Native yeast fermented, aged in stainless steel, and sustainably farmed. Pairings: Baked brie with honey and walnuts, spatchcock chicken, lake trout Staff Review: "Made by the same producer of some of the best hand crafted Chablis (Poor man's Chablis!). It is a lovely unoaked Chardonnay full
US$ 17999.50
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