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fresh green apple
Kavalan Concertmaster Port Cask Finish Single Malt Taiwanese Whisky was first matured in specially selected American oak casks followed by time in Portuguese ruby Port wine casks
A small number of ferments contained up to 40% whole bunches where stem ripeness allowed
The influence of the wood is crucial
Rockford Black Sparkling Shiraz - Disgorged 2016 Brand_Hibiki fresh green appleUnlike many of the newcomers, the Rockford Black Sparkling Shiraz uses the time honoured method of ageing quality Shiraz in wood for many years prior to blending and bottle fermentation. The result is softness, depth and complex flavours that are impossible to duplicate in young wines. Sparkling Shiraz made like this is a key stone of Australia's wine heritage; Black Shiraz ensures that this very Australian wine, nurtured by generations of wine makers
