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in Hawaiʻi with local and imported ingredients
For your protection
wild harvested venison bone
To make your own laulau or squid/chicken lūʻau dish
Pork Luau Stew beef in Hawaiʻi with local andFull of local flavor, this classic style stew features tender pork simmered with taro leaf into a thick, savory, slightly creamy broth. Ginger and garlic add warmth, while a touch of chili brings a gentle heat that rounds it out. Gluten free, Dairy free Ingredients: *pork, *taro leaf, *onion, *ginger, *habanero chili, garlic, salt, white pepper Allergens: no major allergens Made in Hawaii with *local and imported ingredients
