Volpi Felino Salami, 2 lb. (Refrigerate after opening) Price_$150 to $200 Try this fiery cured pork

Try this fiery cured pork shoulder in a grilled panini with kosher salt

This Flott Tuna has a robust

San Pellegrino Sanbitter is a must when enjoying an aperitivo

This unfiltered Italian olive oil has a rich

Volpi Felino Salami, 2 lb. (Refrigerate after opening) Price_$150 to $200 Try this fiery cured porkVolpi Felino Salami is a flavorful dry aged sausage Made from high quality hogs in the USA, this ground Italian meat is sometimes called "the King of Salami." Slice thin and enjoy with sharp or smoky cheese on a charcuterie platter. Sometimes called "salame felino," Felino salami is a slow aged, dry cured sausage that is flavored with the striking combination of peppercorns and Chianti wine. Felino, a small salami named after a town of the same name,