Cigliano di Sopra Chianti Classico 2023 0426JACKSON making this a true discovery

making this a true discovery for those seeking California Pinot with restraint and complexity

and fresh herbs

this biodynamically farmed estate produces minimal-sulfite wines that feel alive in the glass

or any other classic cocktail or modern creations calling for a bitter liqueur

Cigliano di Sopra Chianti Classico 2023 0426JACKSON making this a true discoveryMaddalena Fucile and Matteo Vaccari graduated from agronomy school in Florence in 2017, worked harvests in Tuscany, California and Oregon, then came back to take over her family's estate in San Casciano in Val di Pesa. The place goes back to the fourteenth century and, until 2016, sold its wine in bulk. They've turned it into something else entirely: seven hectares of vines farmed organically with biodynamic practices, Sangiovese handled with a light