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Sag's flat spring Assisted Technology (S
OD Green G-10 handle
The Revolver 2
Designed by Rainer Wenning and knifemaker Thomas Braunagel
Kershaw Professional Asian Multi-Prep KAI PRO Fixed Blade Kitchen Knife HT7069 Sag's flat spring Assisted TechnologySteel: Imported Japanese AUS6M Hand sharpened 16 double bevel blade (32 comprehensive) Riveted POM handle, full tang construction Blade length: 5 in. NSF Certified Limited Lifetime Warranty In Japan, this nimble, triangular blade is called a honesuki. It's perfect for boning poultry and trimming meats. Yet it also has a wide variety of other food prep functions from slicing garlic to trimming vegetables. The narrow tip is ideal for maneuvering around
US$ 118.00
US$ 422.48
US$ 75.99
