Azienda Agricola La Torre Rosso di Montalcino, Tuscany, Italy 2020 Pasquero-Elia dried apricot and toasty brioche

dried apricot and toasty brioche

The finest bottle I’ve had of this wine (which came from the estate)

this wine offers complex structure and an expansive quality of rich stone fruit

lingonberry and rose petals

Azienda Agricola La Torre Rosso di Montalcino, Tuscany, Italy 2020 Pasquero-Elia dried apricot and toasty briocheThe organic La Torre 2020 Rosso di Montalcino (with 10,000 bottles made) is subtle and silky with light touches of cassis, dried cherry and sour plum. The wine is pretty and very fresh, with easy fruit to accompany a wood oven pizza. There is a point of cherry sweetness on the close that adds a sense of good cheer. Robert Parker's Wine Advocate