Moreau-Naudet Chablis 2017 other red varietals derived from 45 different sources

derived from 45 different sources of fruit

Tight texture on a very pure fruit

which contributes to its complexity and depth of flavour

malted barley

Moreau-Naudet Chablis 2017 other red varietals derived from 45 different sourcesMoreaus villages wine is drawn from 20 30 year old vineyards in Prhy and Courgis in the south of Chablis. This is also raised entirely in tankits not until the vieilles vignes level and above, that Moreau starts utilising (older) barrels. Moreau Naudet Chablis 2017 spent 20 months on lees, considerably longer than the vast majority of Chablis. The fruit is also subject to a very gentle four hour press, and the juice is fermented with natural yeasts (a