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on the premise that culinary instincts could be pointed at whiskey
and toffee
Created by Alfred Labounoux at his family distillery
adding a layer of complexity that only time can reveal
Kirinzan Brewery, Classic Futsushu Sake, NV (720ml) CACOUNT0809 on the premise that culinaryKirinzan take immense pride in their entry level futsu shu meant for everyday drinking. Blend of Gohyaku Mangoku and Koshi Ibuki rice milled to 65%. All grown by small farmers within 5 miles of the brewery. Faint aromas of peanut shells, light bodied with notes of hazelnut and toasted brown rice. Definitive dry finish.
US$ 54.00
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