Cheese Trekking: How Microbes, Landscapes, Livestock, and Human Cultures Shape Terroir (Trevor Warmedahl) *Signed* Budapest Plus plenty of jams

Plus plenty of jams

via Africa and the Middle East and beyond

colorful antipasti and mezzo platters to zesty

His kimchis call upon the best ingredients and balance a meal with a salty

Cheese Trekking: How Microbes, Landscapes, Livestock, and Human Cultures Shape Terroir (Trevor Warmedahl) *Signed* Budapest Plus plenty of jamsSigned by Trevor inside! In Cheese Trekking, nomadic cheesemaker, fermentation educator, and popular Substack writer Trevor Warmedahl recounts his experiences visiting pastoral communities and cheesemakers in overlooked border regions around the world, traveling on a shoestring budget with little more than a rucksack and sleeping bag. With every step, he explains how cheeses can be exquisite manifestations of locale and exposes the destructive methods