Produttori del Barbaresco, Barbaresco Riserva Muncagota, 2016 Champagne Hure 091324 First American winery to produce

First American winery to produce méthode traditionnelle sparkling wine from Chardonnay and Pinot Noir

The Riserva comes from the oldest vines in their Rigaccini plot

Schloss Gobelsburg’s Riesling Heiligenstein 2021 is an exceptional wine for pairing with seafood

it delivers a seamless blend of dried fruit

Produttori del Barbaresco, Barbaresco Riserva Muncagota, 2016 Champagne Hure 091324 First American winery to produceMuncagota, the cru long known as Moccagatta, is prized for combining intensity with elegance, a more aromatic, balanced expression among Produttori del Barbaresco's single vineyards; the winery itself describes floral notes of brushwood, mint and eucalyptus. 2016 was a classic Piedmont season, with a cool spring, a dry temperate summer and a long sunny September that let Nebbiolo ripen gradually into mid October, which sharpens Muncagota's aromatics