French Pastry Made Simple: Foolproof Recipes for Eclairs, Tarts, Macaroons and More Vendor Code_OH004 If you think you know

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French Pastry Made Simple: Foolproof Recipes for Eclairs, Tarts, Macaroons and More Vendor Code_OH004 If you think you knowBeautiful, authentic French pastry is easier than it looks! Molly Wilkinson, a Texas transplant running sold out pastry workshops in Versailles, was trained at Le Cordon Bleu, but takes a refreshingly relaxed approach to pastry. Readers won't find long, fussy recipes and tricky techniques here. With Molly's recipes, anyone can get delicious, impressive results without sweating the details. Readers can follow her easy methods and foolproof tips and