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Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
this wine is aged in a combination of neutral oak and stainless steel
Gohyaku Mangoku and Koshi Ibuki rice milled to 65%
rosé has lived a quiet life as the not-red and not-white wine
use no artificial filtering agents or artificial colors
Sawaya Matsumoto "Shuhari Omachi" Junmai Ginjo Sake southern red this wine is aged inGolden color, green almond aroma that gives way to juicy flavors of fresh melon and peach, mild herbal notes to finish. Energetic and youthful in character with a light spritziness. Made entirely from heirloom Omachi rice grown in Okayama Prefecture that provides depth, texture and dark herbal shadings to the sake. Pairs well with soy braised vegetables, tuna steaks, cured mackerel.
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