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La Croix de Saint-Georges is a Janoueix-family Pomerol estate — part of the Joanne / Janoueix portfolio that has long worked the right bank with a steady
more textured whites off limestone slopes
salty toffee
which is a confident thing to do: with nothing sweet to round the edges
Padro and Co., Rojo Amargo Vermouth, NV DI_AFKATT_2022 La Croix de Saint-Georges isAmargo means bitter, and Padro does not bury the lede. This Catalan house has been making vermouth in Brafim, outside Tarragona, since 1886, starting from base wine made with their own Macabeo and Xarel lo. For this bottling the botanical work happens in two stages: a first infusion of high mountain plants, all small roots and intensely aromatic flowers, followed by two years resting in wood, and then a second formula built from barks and roots
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