Ghana to the World: Recipes and Stories That Look Forward While Honoring the Past (Eric Adjepong & Korsha Wilson) *Signed* Gluten-free "In his factory in Dresden

"In his factory in Dresden

she is unequivocally Tigre and has worked with food all her life

loaf cakes (Zucchini and Date Loaf Cake

NY: Workman

Ghana to the World: Recipes and Stories That Look Forward While Honoring the Past (Eric Adjepong & Korsha Wilson) *Signed* Gluten-free "In his factory in DresdenSigned with a specially mounted bookplate. A transportive, highly personal cookbook of 100 West African influenced recipes and stories from Top Chef finalist Eric Adjepong. Sankofa is a Ghanaian Twi word that roughly translates to the idea that we must look back in order to move forward. In his moving debut cookbook, chef Eric Adjepong practices sankofa by showcasing the beauty and depth of West African food through the lens of his own culinary