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A traditional Jalisco reposado: the oak rounds off the edges without burying the cooked-agave character underneath
The name refers to the left bank of the Marne
Beneath these aromas
With just a few minutes of air
Burlotto, Barolo Cannubi, 2017 reshoot A traditional Jalisco reposado: theFrom the heart of Barolos most storied vineyard, Cannubi, Burlottos 2017 bottling is a masterclass in finesse and restraint. Known for their traditional winemakingincluding extended macerations and long aging in large bottiComm. G. B. Burlotto brings a timeless sensibility to one of the regions most iconic crus. The 2017 vintage was warm and challenging, but Burlotto handled it with precision. The wine opens with aromas of dried rose, cherry liqueur,
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