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The must is fermented and aged for at least 3 years in typical wood barrels called "caratelli"
Previously called Vieille Vigne de Cramant
Grape: Verdelho
Young wines are left on lees in a selection of seasoned oak vessels
La Salamandre Mirabelles in Liqueur (Cherry Plum) 18% 1000ml Size::6 Bottle Case The must is fermented andThe mirabelle plums in brandy are part of these traditional peasant recipes which, at the time, made it possible to preserve the surplus harvest. The preparation of our mirabelle plums has remained artisanal: the flavor of the fresh fruit is preserved, enhanced with a touch of mirabelle brandy, and slightly sweet. An artisanal recipe, a little treat to peck with your fingers at the end of a meal, or to slip into your pastries.
