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Chinese Fairy Tale Feasts: A Literary Cookbook (Paul Yee, Shaoli Wang) (Paperback) instant pot Food52 founding editor and Genius

SKU 39755915714
4.6
USD20.00 USD51.00

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Description

Food52 founding editor and Genius Recipes columnist Kristen Miglore gives you access to genius cooks like Samin Nosrat (Buttermilk-Marinated Roast Chicken)

chicken curry

Verso with lengthy description and history of England's law courts

ingredients and techniques

Chinese Fairy Tale Feasts: A Literary Cookbook (Paul Yee, Shaoli Wang) (Paperback) instant pot Food52 founding editor and GeniusThe fairy tales and folklore of China like stories told throughout the ages everywhere bring the fantastic world of ghosts and demons into our everyday lives. So it is not surprising that food makes an appearance here each story is followed by a simple recipe. Chinese Fairy Tale Feasts is a creative book which folds fairy tales into a cookbook of kid friendly recipes. Most of the thirteen fairy tales included in the book have been adapted and retold

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