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blended with 10% rosado made from Garnacha Tinta • Fruit sourced from biodynamically certified estate in Navarra • Fermented with native yeasts
Succeeding generations maintain the continuous presence and mark of the Nada family
Rich savory dishes like braised veal or lamb
to ensure a best-quality product
Claus Preisinger "Puszta Libre!" 2022 Diego blended with 10% rosado madeOrganic Biodynamic blend of St. Laurent and Zweigelt. Serve chilled.
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