Temple Bruer Chardonnay (Preservative Free) 2022 oyster-bay we’ll throw terrine and grilled

we’ll throw terrine and grilled fish into the mix

Comparing Birichino’s two Rhône-inspired blends―Scylla being the other― winemaker Alex Krause describes Rokurokubi & Inugami as the darker

green apple

Pinord Family wines originate from the unique Cabernet vineyards of the Muntanyans estate in Penedes

Temple Bruer Chardonnay (Preservative Free) 2022 oyster-bay we’ll throw terrine and grilledPale straw in colour, the nose entices with citrus, pear and some tropical notes, pineapple perhaps. The palate is fresh with bright acid and a slightly viscous texture (from the malo fermentation) revealing stonefruit flavours with a hint of cashew nut and vanilla. It finishes dry with a gentle grip that cleanses your palate. Great drinking.