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hints of cocoa
too—lifted acidity that gives the wine energy and drinkability even in its youth
yields Nebbiolo of uncommon delicacy from its acidic volcanic terroir
this rosé challenges the notion that the category is light or simple
Jerome Galeyrand, Gevrey-Chambertin Les Croisettes, 2014 SO011326 Back Vintage Bojo hints of cocoaLes Croisettes is a Gevrey Chambertin lieu dit on the village's lower, gravelly ground, farmed organically and biodynamically by Jerome Galeyrand, one of Burgundy's most committed self taught growers. He came up through the food trade and an apprenticeship with Alain Burguet before buying his first sliver of vines, and he works his wines naturally, native yeasts, minimal sulfur. This is a 2014, a fresher and more tightly structured vintage, now with a
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