Avinyó Petillant Vi d'Agulla Blanc Penedès, 2023 botanicals This artisanal

This artisanal

vegetarian cuisine and your favorite farmers cheeses

It was Henri Brunier who penned the first chapter of this wonderful family story in 1891

we would pair this with steamed mussels and fries

Avinyó Petillant Vi d'Agulla Blanc Penedès, 2023 botanicals This artisanalThe base of this seductive white, sparkling and with a mild acidity that evokes freshness. This prickly wine is made from free run juice that has undergone secondary fermentation in the tank to give it the signature spritz that makes it so much fun to drink. This slight effervescence, combined with the crisp, fresh flavor and low alcohol content makes Vi DAgulla the ideal wine for summer gatherings. Drink it just like the Nadal family does at home, at