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The nose is captivating
all citrus pith and white peach laced through with a spicy
fermented and aged 18 months in barrels
this Fiano sees minimal wood influence—fermentation occurs in stainless steel at cool temperatures
Domaine des Trois Filles, Bandol Rouge, 2016 BFCM 2021 The nose is captivatingNine years on a classical Bandol, from a small family estate that does things properly. Domaine des Trois Filles took its current form in 2013 when the three Arlon daughtersAudrey, Lonie, and Justinetook over the family vines in La Cadire d'Azur with their parents. Audrey had been assistant winemaker at the great Domaine du Gros 'Nor before stepping over to her family's nine hectares. The Bandol Rouge is Mourvdre led in the appellation's tradition,
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