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Omega-3 (alpha-linolenic acid) 10
and microalgae that protect the skin from pollution
Must be used after trimming
creamy caffe lattes
MULTIPACK (kg) - FRISCHER KALK BIO (ca. 4 kg) Alternative Präparate Omega-3 (alpha-linolenic acid) 10FRESH ORGANIC LIME Source of vitamin K rich source of mineral salts excellent for salads Kale is a botanical variant of cabbage. It belongs to the Brassica family and is one of the oldest cultivated varieties of its kind. Cultivated as an ornamental and edible plant since ancient times, it does not occur in the wild. Kale is one of the healthiest leafy greens. It boasts high levels of fiber and vitamin K, which is rare in vegetables. Furthermore, its
