salame veneto Format:700gr - Artisanal product subject to small variations in weight the wine is immediately aged

the wine is immediately aged in new French oak tonneaux (500 L) for approximately 15 months

Segue la rifermentazione in bottiglia

the sip is harmonious

e contrasta deliziosamente con snack salati

salame veneto Format:700gr - Artisanal product subject to small variations in weight the wine is immediately agedThe salami produced by Agriturismo La Baita is an artisanal product that embodies the authentic taste of Venetian cuisine. Made with Italian pork from local farms and enriched with traditional local spices and aromas, without the use of preservatives, this delicacy is the result of a dedication to quality and tradition. Every step of the production process is characterized by the utmost care and respect for the ancient recipes handed down from