and ginger join in
the botanical infusion is then distilled to further increase the concentration of the aromas
soft attack followed by a harmonious palate structure with good fullness and fruity aromas
Packed in a nut dispenser with cork
Panettone classico mit Rosinen und kandierten Früchten Contents:1000g and ginger join inThe sour one, without glaze, with candied lemons and limoncello cream, without sultanas. Pippo di Gioia's Piemontese Artisan Panettoni are made from natural dough and are handcrafted over a period of three days. Thanks to the finest ingredients, they have a unique flavor. Ingredients Wheat flour , filling cream 14% (sugar, glucose syrup, whole milk , limoncello schnapps 10% (water, sugar, alcohol, lemon infusion 10%), water, natural flavorings,