JOSE CUERVO Especial Reposado Tequila 0,7l riesling liegt im Herzen des Piemonts

liegt im Herzen des Piemonts in Piobesi d’Alba – inmitten des Anbaugebiets

Pinot Gris Tultewitzer Bünauer Berg

this happens at the highest possible temperatures in an open container

as an accompaniment to beef carpaccio

JOSE CUERVO Especial Reposado Tequila 0,7l riesling liegt im Herzen des PiemontsTequila 38% 0. 7L Jose Cuervo, Mexico manufacturing The pias of the blue Weber agave form the basis of the tequila. A pia is the heart of the agave. It is cooked in steam ovens at 60 85C for 24 36 hours. This is where the starch turns into sugar. This sugar is extracted from the plant and fermented with water and yeast. The fermented mass is now distilled twice in a copper still. In order to refine the taste, it then matures in oak barrels for 3