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Ships within 48 hours · Estimated delivery Oct 14 - Oct 19
so readers may have to find new retail sources
This point is clear when you taste all the other wines in the Fontodi portfolio and conclude with this bottle
Perfect with your aperitif
This vintage sees 20
2019 Barbera d'Asti Fiulot Prunotto so readers may have toThe harvested grapes were brought to the cellar, de stemmed and crushed. Maceration takes place over a period of 8 days at a maximum temperature of 28C. Both alcoholic and malolactic fermentation are completed before winter. Fiulot aged for several months in stainless steel tanks before being bottled in spring. "Fiulot" comes from the Piedmontese dialect and means "young man". This Barbera is delicate and easy to drink, a youthful expression of its
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