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balanced with notes of myrtle
The distillery was the first to begin maturing its whiskey in other barrels on a large scale
Connemara 12 Jahre reifte die komplette Zeit in Eichenholzfässern
Founded in 2012
Discarded Sweet Vermouth 0,5l, alc. 21 Vol.-%, Vermouth Schottland Whisky der Monats balanced with notes of myrtleWhen a coffee producer extracts the bean from the coffee berry, they discard the rest, the fruit. The fruit is called cascara, it is deep red in color, rich and fruity in taste. Cascara is steeped in alcohol to create an extract, a perfect infusion accompaniment to our sweet vermouth. The base of our vermouth is a fortified wine, formerly used to flavor the casks in preparation for the final stages of malt whiskey maturation. After use, this brandy is
