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followed by another 6 months of bottle aging
yields are deliberately limited to 4-5 tons per hectare to maximize the quality and concentration of the grapes
The wine magazine "VINUM" writes: "The SENSISPLUS glass unfolded the totality of aromas (
it combines functionality and elegance
Santa Barbara il Maschio da Monte Rosso Piceno Barrique DOC 2021 Region_Tiflis followed by another 6 monthsExperience the essence of the Marche region with the Santa Barbara Il Maschio da Monte Rosso Piceno. This elegant red wine, made from Montepulciano and Sangiovese grapes, is cultivated on calcareous clay soil and reflects the tradition and innovation of Stefano Antonucci's winemaking. Origin and production perfection from the Marche region. The grapes come from a small, carefully cultivated vineyard near Barbara, at an altitude of 250 meters. Thanks
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