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Japan holds the "Wagyu Olympics"—a national competition to determine the finest Wagyu in the world
This is the Brisket Flat—the deep pectoral muscle from a boneless brisket
It’s cheating
or sous-vide
Whole Brisket Wagyu (Packer Style) | BMS 7+ Grala Japan holds the "Wagyu Olympics"—aThe Ultimate Pitmaster's Canvas This is not your everyday brisketits the kind pitmasters dream about. Cut in packer style, it comes with the point and flat intact, giving you full control over trimming and shaping to make it competition ready. Thats exactly why serious BBQ enthusiasts love it. Sourced from Colorado, this brisket features a BMS 7+ rating, ensuring exceptional marbling that translates to remarkable tenderness and a rich, beefy flavor.
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